Lean Cuisine Japanese Ginger And Garlic Chicken 320g

Japanese inspired chicken in a garlic & ginger sauce served with a blend of vegetables, pearl barley & buckwheat.

  • tick Two Serves of Vegetables+
  • HSR4green Four Star Health Rating
  • No artificial icon Made with Natural Ingredients
  • tick High Protein

Product Ingredients

Vegetables (41%) (broccoli, spinach, capsicum, onion, carrot), water, chicken breast (12%), cooked pearl barley, cooked buckwheat (6%), edamame beans (6%), soy sauce (contains wheat), brown sugar, ginger, garlic, chia seeds (1%) lime juice, corn starch, dextrose, salt, tapioca starch, thickener (carrageenan), vegetable fibre (citrus), fish sauce, basil, yeast extract, kaffir lime leaves, chilli.

Contains fish, soy, wheat, barley.

+One serve of vegetables= 75g
The Australian Dietary Guidelines.


Nutrition Information

SERVINGS PER PACKAGE 1

SERVING SIZE: 320g
AVERAGE QUANTITY
PER SERVING PER 100g

ENERGY

- KILOJOULES 916kJ 286kJ
- (CALORIES) (219 Cal) (68 Cal)
PROTEIN 16.3g 5.1g
FAT
- TOTAL  4.8g 1.5g
- SATURATED 1.0g 0.3g
- TRANS less than 0.1g less than 0.1g
- POLYUNSATURATED 2.6g 0.8g
- MONOUNSATURATED 1.3g 0.4g
CHOLESTEROL
29mg
9mg
CARBOHYDRATE 23.4g 7.3g
- SUGARS 10.2g 3.2g
DIETARY FIBRE 8.0g 2.5g
SODIUM 848mg 265mg
^Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.

Have you tried?

Whilst all care has been taken to ensure this information is correct, please refer to the product label for further information.