STEAM

Thai Red Chicken Curry with rice

Our Range:

The Lean Cuisine steam range contains 2 separate trays that are individually steamed to deliver a quality meal that helps retain its wholesome goodness, flavour and texture. The range offers a variety of recipes to ensure you always can try something new and delicious.

Description

Marinated premium breast chicken in a mild red curry with coconut and coriander. Served with long grain rice and vegetables.

Product Ingredients

Cooked rice (rice, water), water, cooked marinated chicken (12%) [chicken breast, water, salt, sugar, mineral salts (451, 450, 452), vegetable fibre, natural flavour, chicken fat], beans, capsicum, peas, coconut milk powder (contains milk), red curry paste (1.5%) (contains fish, prawn, chilli), thickener (1422), wheat flour, brown sugar, salt, fish sauce powder, yeast extract, coriander.
Contains wheat, milk, fish and crustacea.
Made on equipment that also processes products containing peanut, egg, sesame and soy.

Pack Size

380g

Nutrition Information
SERVINGS PER PACKAGE:
1
SERVING SIZE: 380g
AVERAGE QUANTITY
PER SERVING%DAILY INTAKE^
(PER SERVING)

PER 100g

ENERGY 

     
- KILOJOULES 1420kJ 16%
375kJ
- (CALORIES) (340 Cal)
(90 Cal)
PROTEIN 14.8g 30%
3.9g
FAT
- TOTAL (*1.6% of meal) 6.1g 9%
1.6g
- SATURATED 4.2g 18%
1.1g
- TRANS Less than 1g
Less than 1g
- POLYUNSATURATED 0.4g
0.1g
- MONOUNSATURATED 1.1g
0.3g
CHOLESTEROL
23mg

6mg
CARBOHYDRATE
53.2g 17%
14.0g
- SUGARS 8.4g 9%
2.2g
SODIUM 910mg 40%
240mg

^Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Product Claims
  • tick

    97% Fat Free*

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    No artificial colours, flavours or preservatives

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