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Slow Cooked Beef

Lean Cuisine Steam Range :

Want a lightning-fast meal that’s packed with flavour, 97% fat free, with no artificial colours, flavours or preservatives? Just reach into your supermarket freezer and grab a meal from our Steam range. Having it all has never been so easy.

Slow cooking is just a bit, well, slow when you’ve got a million things to do. But if you want the taste without the time waste, look no further than our slow cooked beef in red wine sauce.

Product Ingredients

Cooked pasta (40%) (water, wheat semolina, canola oil), reconstituted tomato (21%) [water, tomato paste, food acid (citric)], beef (15%), tomatoes (7%) [tomatoes, food acid (citric)], carrots (5%), green beans (4%), red wine (2%), onions (2%), thickener (1422), tomato paste (1%), celery (1%), salt, garlic, brown sugar, natural flavours (contains wheat, barley, soy), natural thyme flavour, chives, whey powder.
Contains gluten containing cereals, soy and milk.
Made on the same equipment that produces products containing egg, fish, crustacea, peanut and sesame.

+Based on the Australian Guide to Healthy Eating (1998) one serve of vegetables = 75g or 1/2 cup cooked vegetables.

Pack Size

350g

Nutrition Information
SERVINGS PER PACKAGE:
1
SERVING SIZE: 350g
AVERAGE QUANTITY
PER SERVING%DAILY INTAKE^
(PER SERVING)

PER 100g

ENERGY

- KILOJOULES 1590kJ 18%
455kJ
- (CALORIES) (380 Cal)
(109 Cal)
PROTEIN 22.8g 46%
6.5g
FAT
- TOTAL (*2.3% of meal) 8.0g 11%
2.3g
- SATURATED 3.2g 13%
0.9g
- TRANS Less than 1g
Less than 1g
- POLYUNSATURATED 1.0g
0.3g
- MONOUNSATURATED 3.5g
1.0g
CHOLESTEROL
32mg

9mg
CARBOHYDRATE
51.1g 16%
14.6g
- SUGARS 5.6g 6%
1.6g
SODIUM 700mg 30%
200mg
IRON 4.6mg (38% of RDI)** 1.3mg
**Percentage of Recommended Dietary Intake (RDI) Australia
^Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Product Claims
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    97% Fat Free*

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    One and a Half Serves of Vegetables+

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    No artificial colours, flavours or preservatives

Have you tried?