Simple • Balanced • Nutrition

Spaghetti Bolognese

Australian beef mince cooked in a hearty red wine sauce with orgeano and basil, served with
al dente spaghetti. Nutritional Tip: Extra hungry? Serve with a wholemeal bread roll.

Product Benefits

Ingredients

Vegetables (67%) [Reconstituted Tomato (50%) (Water, Tomato Paste), Crushed Tomato (8%) (Tomatoes, Acidity Regulator (Citric Acid), Firming Agent (509)), Onion, Celery, Garlic], Cooked Pasta (35%) [Water, Wheat Semolina, Vegetable Oil], Beef (14%), Red Wine (4%) (Egg, Milk), Bovine Collagen Peptides, Sugar, Thickener (1422), Inulin, Salt, Yeast Extract, Basil, Spice, Colour (120), Oregano.

Nutritional Information

Health Benefits

Preservative free
No artificial colours or flavours
Good source of Protein
2.5 Serves of Vegetables
4 Health Star Rating
Good Source of Fibre
Low in Cholesterol
Good Source of Fibre
Low in Sugar
Low in Fat

Ingredients

Vegetables (67%) [Reconstituted Tomato (50%) (Water, Tomato Paste), Crushed Tomato (8%) (Tomatoes, Acidity Regulator (Citric Acid), Firming Agent (509)), Onion, Celery, Garlic], Cooked Pasta (35%) [Water, Wheat Semolina, Vegetable Oil], Beef (14%), Red Wine (4%) (Egg, Milk), Bovine Collagen Peptides, Sugar, Thickener (1422), Inulin, Salt, Yeast Extract, Basil, Spice, Colour (120), Oregano.

Nutritional Information

2342

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