5 Hour Slow Cooked Beef With Veg and Grains

Slow cooked pieces of Australian beef in a red wine sauce with caramelised onions and mushrooms. Served with baby carrots and a nutritious mix of brown rice, pearl barley and white rice. Nutritional Tip: Serve with extra roasted veggies for a fibre and carbohydrate boost.

Product Benefits

Preservative free
No artificial colours or flavours Low in Fat
Low in Sugar
Low in Cholesterol
Excellent Source of Fibre
2 serves of vegetables
4 Health Star Rating
High in Protein
Protein Plus: 25% more protein than standard Lean Cuisine Dinner Range. Average of 15g protein per serve.

Ingredients

Vegetables (48%) [Reconstituted Tomato (Water, Tomato Paste), Baby Carrots (8%), Mushrooms (7%), Green Beans, Potato, Broccoli, Peas, Onion (2.5%), Spinach, Carrot, Celery], Water, Cooked Marinated Beef [Beef (12%), Water, Starch, Soy Protein, Salt, Yeast Extract (Natural Flavour), Sugar, Spices, Citrus Fibre, Thickener (Xanthan Gum)], Red Wine (3%) (Egg, Milk), Bovine Collagen Peptides, Brown Rice, White Rice, Pearl Barley, Inulin, Starch, Soy Sauce (Wheat), Cous Cous (Wheat), Yeast Extract (Natural Flavour), Vegetable Oil, Rice Flour, Salt, Garlic, Spices, Herbs, Smoke Flavour.

Nutritional Information

Health Benefits

Preservative free
No artificial colours or flavours Low in Fat
Low in Sugar
Low in Cholesterol
Excellent Source of Fibre
2 serves of vegetables
4 Health Star Rating
High in Protein
Protein Plus: 25% more protein than standard Lean Cuisine Dinner Range. Average of 15g protein per serve.