Simple • Balanced • Nutrition

Lamb and Rosemary Hot Pot

Tender pieces of lamb slowly cooked in a broth finished with Rosemary, served with potato mash, peas and carrots. A true classic favourite. Nutritional Tip: For a little extra carb, add some sweet potato or quinoa.
  • Preservative free
  • No artificial colours or flavours
  • Good source of Protein
  • 1.5 Serves of Vegetables
  • 3.5 Health Star Rating
  • Good Source of Fibre
  • Low in Fat
  • Low in Cholesterol
  • Low in Sugar
Potato Mash (39%) [Water, Potato Flake (Potato, Emulsifier (471), Acidity Regulator (Citric Acid)), Milk Solids, Vegetable Oil, Natural Flavour (Milk), Spices, Salt, Herb], Water, Vegetables (12%) [Carrot (7%), Peas (5%)], Lamb (8%), Vegetable Oil, Thickener (1422), Inulin, Sugar, Salt, Wheat Flour, Spices, Butter (Milk), Yeast Extract, Colour (150a), Natural Flavour, Garlic, Milk Solids, Rosemary.
lamb-hotpot-nips
  • Preservative free
  • No artificial colours or flavours
  • Good source of Protein
  • 1.5 Serves of Vegetables
  • 3.5 Health Star Rating
  • Good Source of Fibre
  • Low in Fat
  • Low in Cholesterol
  • Low in Sugar
Potato Mash (39%) [Water, Potato Flake (Potato, Emulsifier (471), Acidity Regulator (Citric Acid)), Milk Solids, Vegetable Oil, Natural Flavour (Milk), Spices, Salt, Herb], Water, Vegetables (12%) [Carrot (7%), Peas (5%)], Lamb (8%), Vegetable Oil, Thickener (1422), Inulin, Sugar, Salt, Wheat Flour, Spices, Butter (Milk), Yeast Extract, Colour (150a), Natural Flavour, Garlic, Milk Solids, Rosemary.

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