Lean Cuisine Australia
Beef in Red Wine Sauce with Garlic Mash
Description
Tender Australian beef in a red wine sauce, served with a garlic mash, green beans and carrots.
Nutritional Information
Servings per package: 1
Serving size: 280g
| AVG. PER SERVING | AVG. PER 100g | ||
|---|---|---|---|
| Energy | 972.0 kJ | 347.0 kJ | |
| Protein | 11.2 g | 4.0 g | |
| Fat, total | 7.0 g | 2.5 g | |
| - saturated | 1.1 g | 0.4 g | |
| Carbohydrate | 29.6 g | 10.6 g | |
| - sugars | 8.1 g | 2.9 g | |
| Sodium | 580.0 mg | 207.0 mg | |
Ingredients
Red Wine Sauce (41%) (Water, Red Wine (8%) ((Egg, Milk), Preservative (220) (Sulphites)), Crushed Tomatoes, Tomato Paste, Vegetable Oil, Thickener (1422), Wheat Flour, Sugar, Salt, Onion Powder, Natural Flavour, Stock Powder (Flavour Enhancer (627, 631)), Garlic, Natural Colours (120, 150a), Black Pepper), Garlic Potato Mash (38%) (Water, Dehydrated Potato Flakes, Milk Solids, Vegetable Oil, Garlic Powder, Onion Powder, Natural Flavour (Milk), Salt, Chive Flakes, Black Pepper), Australian Diced Beef (11%), Vegetable Mix (11%), (Green Beans, Carrot)..
Allergen
Contains Wheat, Gluten, Milk, Egg.
May Contain Crustacean, Fish, Mollusc, Peanut, Sesame, Soy, Sulphites.
