Lean Cuisine Australia
Ginger Chicken with Edamame & Wild Rice
Description
Tender Australian chicken pieces cooked in a fragrant ginger sauce with edamame beans, spinach served with fluffy brown and wild rice
Nutritional Information
Servings per package: 1
Serving size: 350g
| AVG. PER SERVING | AVG. PER 100g | ||
|---|---|---|---|
| Energy | 1280.0 kJ | 366.0 kJ | |
| Protein | 20.7 g | 5.9 g | |
| Fat, total | 6.3 g | 1.8 g | |
| - saturated | 1.1 g | 0.3 g | |
| Carbohydrate | 39.2 g | 11.2 g | |
| - sugars | 5.6 g | 1.6 g | |
| Sodium | 707.0 mg | 202.0 mg | |
Ingredients
Rice Mix (40%) (Water, Edamame Beans (Soy), Yellow Split Peas, Brown Rice, Ginger, Wild Rice), Ginger Sauce (29%) (Water, Tomato, Soy Sauce (Wheat), Onion, Capsicum, Ginger (2%), Thickener (1422), Sugar, Tomato Paste, Honey, Vegetable Oil, Garlic, Yeast Extract, Salt, Spices, Pepper), Spinach (13%), Green Beans (11%) , Marinated Cooked Chicken (7%) (RSPCA Approved Australian Chicken, Water, Salt, Thickeners (407, 407a, 415), Sugar, Natural Flavour (Milk), Citrus Fibre, Mineral Salts (508, 451, 450)).
Allergen
Contains Soy, Wheat, Gluten, Milk.
May Contain Almond, Brazil Nut, Cashew, Crustacean, Egg, Fish, Lupin, Mollusc, Peanut, Sesame, Sulphites.
